Offres d'emploi Hotellerie & Restauration

About the role Join EDITION, a luxury boutique hotel brand, as a Receptionist Front Desk Agent. You will be the first point of contact for guests, handling check‑ins, check‑outs, reservations and prov...

About the role As an Office Coordinator for La Petite Maison’s new beachfront restaurant in Dubai, you will ensure the back‑office runs smoothly, supporting the management team and external partners s...

About the role The Pastry Commis B will support the pastry team at Aloft Hotels in Dubai, preparing and cooking a variety of baked goods while adhering to quality, presentation, and safety standards....

About the role Arada is seeking enthusiastic, customer‑focused waitstaff to join its restaurant team in Dubai. The role involves delivering outstanding dining experiences through prompt, friendly, and...

About the role The Butler Supervisor leads the Butler team at Sofitel Dubai The Palm, ensuring personalised, anticipatory service that meets the resort’s luxury standards. This role requires strong le...

About the role We are seeking a driven and customer‑focused Sales Coordinator to manage incoming event inquiries and convert them into successful bookings at NH Collection Dubai Ibn Battuta. Key respo...

About the role The Assistant Director - Sales supports the property’s segmented sales efforts, helping to implement strategies that achieve revenue goals and enhance guest and employee satisfaction. K...

About the role The Senior Engineering Supervisor is responsible for overseeing the maintenance and safety of all engineering equipment and facilities at the Sheraton hotel in Sharjah. This full‑time p...

About the role The Guest Service Expert for Room Service at Le Méridien in Dubai delivers memorable food and beverage experiences to guests, ensuring high standards of service, safety, and professiona...

About the role The Guest Service Expert will create memorable dining experiences for guests at our Italian restaurant. You will work closely with the kitchen and front‑of‑house teams to ensure seamles...

About the role The Bakery Commis supports the preparation and service of bakery items for the resort’s outlets. You will work in a dynamic hotel environment, ensuring high‑quality products and hygieni...

About the role AlphaMind’s Kira restaurant is seeking a Pizza Chef at Commis or Demi Chef de Partie level to run the pizza station. The role involves dough production, oven management and delivering c...

About the role As Assistant General Manager at Ling Ling, you will support the Restaurant General Manager in overseeing daily operations, profitability, and guest experience at a world‑class luxury ve...

About the role The Commis supports the culinary team at Aloft Hotels in Dubai, preparing meals, maintaining food quality, and assisting with kitchen operations. Key responsibilities Prepare special me...

About the role The Commis I supports the Pool Bar Kitchen in preparing and cooking meals, ensuring quality and adherence to The Ritz‑Carlton Gold Standards. This full‑time, onsite position reports to...

About the role The Housekeeping Coordinator supports daily housekeeping operations at The Ritz‑Carlton, ensuring rooms are prepared to the brand’s Gold Standards and coordinating with multiple departm...

About the role The Commis 1 supports the kitchen and service teams at JW Marriott Dubai by preparing meals, maintaining food quality, and assisting with daily operations. This full‑time, on‑site posit...

About the role Join the Royal Club Lounge at Atlantis The Royal as a Bartender, preparing a range of alcoholic and non‑alcoholic beverages while delivering exceptional guest experiences in an ultra‑lu...

About the role Mandarin Oriental Downtown Dubai is seeking a skilled Barista to join its Restaurants, Bars & Experiences team. You will craft a range of creative non‑alcoholic beverages, coffee, espre...

Acerca del puesto Supervisor Senior de Cocina en Le Méridien Hotels & Resorts, responsable de coordinar y supervisar al equipo de cocina, garantizando la calidad y presentación de los alimentos. Respo...